Ingredients for Lemon Dill Mayonnaise Sauce
- 1/2 cup mayonnaise
- Fresh Dill
- 2 tablespoons fresh lemon juice
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How to Make Lemon Dill Mayonnaise Sauce
- In a small bowl, combine 1/2 cup mayonnaise, 2 tablespoons fresh lemon juice, 1 tablespoon chopped fresh dill, 1 teaspoon lemon zest, 1/4 teaspoon salt, and 1/8 teaspoon black pepper.
- Whisk all ingredients together until thoroughly combined and creamy.
- Taste and adjust seasonings as needed, adding more lemon juice, dill, salt, or pepper to your liking.
- Serve immediately over your favorite seafood dish or use as a dipping sauce.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
7g
Fat
7g
Carbs
2g