Lemon Limeade Concentrate Recipe

Beat the summer heat with this incredibly easy Lemon Limeade Concentrate recipe! This vibrant, zesty mix is perfect for creating a refreshing beverage in seconds. Simply mix with water and ice for a cool, thirst-quenching treat. Makes a delicious and convenient summer drink that's ready in minutes (plus chilling time).

Prep Time 10 mins
Cook Time 10 mins
Calories 315 kcal
Protein 0g
Rating 3.3 (3 Reviews)
Lemon Limeade Concentrate

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Lemon Limeade Concentrate

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How to Make Lemon Limeade Concentrate

  1. In a small saucepan, combine 1 cup granulated sugar and 1 cup water.
  2. Bring the mixture to a boil over medium heat, stirring frequently until the sugar is completely dissolved.
  3. Reduce heat to low and simmer for 5 minutes, stirring occasionally, to create a simple syrup.
  4. Remove from heat and let the syrup cool completely to room temperature.
  5. Once cooled, stir in 1 cup freshly squeezed lemon juice and 1/2 cup freshly squeezed lime juice.
  6. Pour the concentrate into a clean glass jar with a tight-fitting lid.
  7. Seal the jar and refrigerate for at least 6 hours, or preferably overnight, to allow the flavors to meld.
  8. Store in the refrigerator for up to 2 weeks. To serve, mix 1/4 cup concentrate with 3/4 cup of cold water and ice.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

308g

Fat

0g

Carbs

27g