Light Berry Mousse Recipe

Indulge in this light and refreshing berry mousse! This easy 10-minute recipe combines the sweetness of fresh strawberries with a light and airy texture. Perfect for a summer dessert or a light treat any time of day. No baking required!

Prep Time 5 mins
Cook Time 10 mins
Calories 52.4 kcal
Protein 2g
Rating Be the first
Light Berry Mousse 46

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Light Berry Mousse

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How to Make Light Berry Mousse

  1. In a blender, combine 1/4 cup cold water and 1 packet (1 tablespoon) of unflavored gelatin.
  2. Cover and blend until the gelatin is completely dissolved (about 30 seconds).
  3. Add 1 cup of ice cubes to the blender and blend until they are partially melted but still slightly chunky (about 1 minute).
  4. Add 1 cup of hulled and sliced fresh strawberries to the blender.
  5. Blend until the mixture is smooth and well combined (about 1 minute).
  6. Pour the mixture into a medium-sized bowl.
  7. Gently fold in 1 cup of whipped topping until just combined. Be careful not to overmix.
  8. Cover the bowl and chill in the refrigerator for at least 2 hours, or until set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

23g

Fat

7g

Carbs

3g

Frequently Asked Questions

How long does it take to make Light Berry Mousse?

Light Berry Mousse takes about 15 minutes from start to finish — roughly 5 minutes to prepare and 10 minutes to cook.

How many calories are in Light Berry Mousse?

Light Berry Mousse has approximately 52.4 calories per serving, with about 2 g protein, 3 g carbohydrates and 3 g fat.

What ingredients do I need for Light Berry Mousse?

The key ingredients for Light Berry Mousse are Boiling Water, Sugar Free Strawberry Gelatin, Ice Cube, Fresh Strawberries, Reduced Calorie Whipped Topping. See the full list with measurements above.

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