London Broil W Balsamic Kick Recipe

Experience the ultimate flavor explosion with this London Broil recipe! Grilled to perfection and marinated in a sweet and tangy balsamic glaze, this recipe is a crowd-pleaser. The marinade is easily halved for smaller roasts, but trust us – the leftovers are just as delicious! This recipe creates a beautiful balsamic crust and juicy, tender interior. Perfect for a weeknight dinner or special occasion.

Prep Time 20 mins

Cook Time 45 mins

Calories 812 kcal

Protein 145g

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The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for London Broil W Balsamic Kick

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How to Make London Broil W Balsamic Kick

Cut a 2-3 lb London broil steak in half crosswise to ensure even cooking.
In a large bowl, whisk together the marinade ingredients (see below).
Place the steak in a resealable gallon-size plastic bag. Pour the marinade over the steak, ensuring it's fully coated.
Refrigerate for 2-24 hours. Marinating longer than 24 hours may result in an overly salty steak.
Turn the bag every couple of hours to ensure even marinating.
Remove the steak from the refrigerator 45 minutes before grilling to allow it to come to room temperature.
Remove bay leaves from marinade before grilling.
Preheat grill to medium heat for 15 minutes.
Insert a meat thermometer into the thickest part of the steak.
Sear the steak over medium heat for 7 minutes per side.
Move the steak to a cooler part of the grill (indirect heat). Continue to grill for an additional 11 minutes per side, basting with the reserved marinade every 2-3 minutes.
The internal temperature should reach 130-140°F (medium-rare to medium).
Remove the steak from the grill and let it rest on a cutting board for 5 minutes before slicing.
This resting period allows the juices to redistribute, resulting in an incredibly tender and flavorful steak.
Slice the steak against the grain to your desired thickness and serve immediately. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

44 g

Sugar

144g

Fat

60g

Carbs

12g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Main Dish / Dinner Beef & Red Meat Steak Recipes European American Gluten Free Summer Recipes Grilling & Bbq

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Main Ingredient Preparation Main Dish Beef Barbecue Dietary High Protein Low Carb High In Something Low In Something Meat Steak Grilling Technique

Frequently Asked Questions

How long does it take to make London Broil W Balsamic Kick?

London Broil W Balsamic Kick takes about 65 minutes from start to finish — roughly 20 minutes to prepare and 45 minutes to cook.

How many calories are in London Broil W Balsamic Kick?

London Broil W Balsamic Kick has approximately 812 calories per serving, with about 145 g protein, 12 g carbohydrates and 58 g fat.

What ingredients do I need for London Broil W Balsamic Kick?

The key ingredients for London Broil W Balsamic Kick are London Broil Beef, Brown Sugar, Balsamic Vinegar, Bay Leaves, Salt, Pepper. See the full list with measurements above.