Low Carb Lemon Cheesecake Bars Recipe

Indulge your sweet tooth without the guilt! This irresistible Low-Carb Lemon Cheesecake Bars recipe is a delightful twist on a classic, perfect for those watching their carb intake. Inspired by a Woman's World Magazine recipe, these bars deliver a creamy, tangy lemon cheesecake experience with significantly fewer carbs. Get ready for a burst of zesty lemon flavor in every bite – a guilt-free dessert that's surprisingly easy to make!

Prep Time 20 mins
Cook Time 5 mins
Calories 181.2 kcal
Protein 22g
Rating Be the first
Low Carb Lemon Cheesecake Bars 38

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Low Carb Lemon Cheesecake Bars

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How to Make Low Carb Lemon Cheesecake Bars

  1. Preheat oven to 350°F (175°C).
  2. In a food processor, combine almond flour, erythritol, and melted butter. Pulse until a crumbly mixture forms.
  3. Press the mixture firmly into the bottom of an 8x8 inch baking pan.
  4. Bake for 10-12 minutes, or until lightly golden.
  5. Meanwhile, in a mixing bowl, beat cream cheese and erythritol until smooth.
  6. Add eggs one at a time, mixing well after each addition.
  7. Stir in lemon zest and lemon juice.
  8. Pour the cheesecake mixture over the baked crust.
  9. Bake for 20-25 minutes, or until the filling is set but still slightly jiggly in the center.
  10. Let cool completely before refrigerating for at least 2 hours to allow the bars to set.
  11. Cut into squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

8 g

Sugar

7g

Fat

36g

Carbs

1g

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Frequently Asked Questions

How long does it take to make Low Carb Lemon Cheesecake Bars?

Low Carb Lemon Cheesecake Bars takes about 25 minutes from start to finish — roughly 20 minutes to prepare and 5 minutes to cook.

How many calories are in Low Carb Lemon Cheesecake Bars?

Low Carb Lemon Cheesecake Bars has approximately 181.2 calories per serving, with about 22 g protein, 1 g carbohydrates and 19 g fat.

What ingredients do I need for Low Carb Lemon Cheesecake Bars?

The key ingredients for Low Carb Lemon Cheesecake Bars are Sugar Free Lemon Gelatin, Lemon Juice, Low Fat Cream Cheese, Boiling Water. See the full list with measurements above.

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