Sugar Free Fudge Recipe

Indulge your sweet tooth without the sugar! This easy sugar-free fudge recipe is perfect for anyone with diabetes or following a low-sugar diet. Created for a loved one with a sweet tooth and recently diagnosed with diabetes, this recipe is quick, delicious, and surprisingly simple to make. Get ready to enjoy rich, decadent fudge that won't compromise your health goals!

Prep Time 10 mins
Cook Time 20 mins
Calories 26.5 kcal
Protein 1g
Rating Be the first
Sugar Free Fudge 34

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Sugar Free Fudge

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How to Make Sugar Free Fudge

  1. In a medium saucepan over low heat, combine the sugar substitute, cocoa powder, evaporated milk, and vanilla extract.
  2. Whisk constantly until the sugar substitute is completely dissolved and the mixture is smooth.
  3. Bring the mixture to a gentle simmer, stirring frequently to prevent sticking.
  4. Continue to simmer for 5-7 minutes, or until the mixture has thickened slightly and coats the back of a spoon.
  5. Remove from heat and stir in the butter and salt until melted and combined.
  6. Pour the mixture into a greased 8x8 inch baking dish.
  7. Refrigerate for at least 2 hours, or until firm.
  8. Cut into squares and enjoy! Store leftovers in an airtight container in the refrigerator.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

1g

Fat

4g

Carbs

0g

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Frequently Asked Questions

How long does it take to make Sugar Free Fudge?

Sugar Free Fudge takes about 30 minutes from start to finish — roughly 10 minutes to prepare and 20 minutes to cook.

How many calories are in Sugar Free Fudge?

Sugar Free Fudge has approximately 26.5 calories per serving, with about 1 g protein, 0 g carbohydrates and 3 g fat.

What ingredients do I need for Sugar Free Fudge?

The key ingredients for Sugar Free Fudge are Margarine, Unsweetened Chocolate, Equal Sugar Substitute, Vanilla Extract, Reduced Fat Cream Cheese, Walnuts. See the full list with measurements above.

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