Low Fat Baking Mix Oatmeal Cookies Recipe

Craving delicious oatmeal cookies without the guilt? This recipe delivers! Adapted from razzledazzlerecipes.com (using their amazing low-fat baking mix, recipe #75577), these cookies are surprisingly healthy and satisfying. We've swapped some of the butter/margarine for unsweetened applesauce, making them a guilt-free treat perfect for any time of day. Get ready for soft, chewy, and flavorful oatmeal cookies that are surprisingly low in fat!

Prep Time 15 mins
Cook Time 20 mins
Calories 67.7 kcal
Protein 1g
Rating 2.0 (2 Reviews)
Low Fat Baking Mix Oatmeal Cookies 14

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Low Fat Baking Mix Oatmeal Cookies

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How to Make Low Fat Baking Mix Oatmeal Cookies

  1. Preheat your oven to 375°F (190°C). Line baking sheets with parchment paper.
  2. In a large bowl, combine the low-fat baking mix, oats, cinnamon, and baking soda. Mix well.
  3. In a separate bowl, whisk together the applesauce, egg, and vanilla extract.
  4. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Be careful not to overmix.
  5. Stir in the raisins (or other add-ins) if using.
  6. Drop rounded tablespoons of cookie dough onto the prepared baking sheets, leaving some space between each cookie.
  7. Bake for 10-12 minutes, or until the edges are golden brown.
  8. Let the cookies cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.

Nutrition Information (Approximate per serving)

Sodium

4 g

Sugar

20g

Fat

3g

Carbs

2g