Ingredients for Absolutely Fabulous Granola Bars
- Whole Oats
- 1 cup chopped nuts (almonds, walnuts, pecans, etc.)
- All Purpose Flour
- Chocolate Chips
- Eggs
- Corn Syrup
- Cooking Oil
- Dark Brown Sugar
How to Make Absolutely Fabulous Granola Bars
- Preheat oven to 325°F (160°C).
- Line a 9x13 inch baking pan with tin foil, leaving an overhang on the sides for easy removal.
- Lightly grease the foil with cooking spray or butter.
- In a large bowl, combine all ingredients until thoroughly mixed.
- Press the mixture evenly into the prepared pan.
- Bake for 25-30 minutes, or until golden brown and set. A toothpick inserted into the center should come out with just a few moist crumbs attached.
- Carefully remove the pan from the oven and let it cool slightly (about 10 minutes).
- Using the foil overhang, lift the granola bars out of the pan and place them on a wire rack to cool completely.
- Once completely cool, remove the foil and cut into bars. Wrap individually for easy grab-and-go snacks or breakfasts.
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
43g
Fat
14g
Carbs
12g
