Ingredients for Absolutely Fabulous Granola Bars
- 1 1/2 cups quick-cooking rolled oats
- 1 cup chopped nuts
- 1 1/2 cups all-purpose flour
- 1/2 cup chocolate chips
- 0 Eggs
- 1/2 cup corn syrup
- 0 Cooking Oil
- 1 cup dark brown sugar
- 1/2 cup butter (or margarine)
- 1 teaspoon vanilla
- 1 teaspoon salt
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How to Make Absolutely Fabulous Granola Bars
- Preheat oven to 325°F (160°C).
- Line a 9x13 inch baking pan with tin foil, leaving an overhang on the sides for easy removal.
- Lightly grease the foil with cooking spray or butter.
- In a large bowl, combine all ingredients until thoroughly mixed.
- Press the mixture evenly into the prepared pan.
- Bake for 25-30 minutes, or until golden brown and set. A toothpick inserted into the center should come out with just a few moist crumbs attached.
- Carefully remove the pan from the oven and let it cool slightly (about 10 minutes).
- Using the foil overhang, lift the granola bars out of the pan and place them on a wire rack to cool completely.
- Once completely cool, remove the foil and cut into bars. Wrap individually for easy grab-and-go snacks or breakfasts.
Nutrition Information (Approximate per serving)
Sodium
1 g
Sugar
43g
Fat
14g
Carbs
12g
