Low Fat Stuffed Strawberries Recipe

Sweet and tangy, these low-fat stuffed strawberries are the perfect summer dessert! Quickly and easily made with just a few simple ingredients, they're a fun and healthy treat the whole family will enjoy. Perfect for parties, picnics, or a simple after-dinner delight. Get creative with variations – try adding a sprinkle of chopped nuts or a drizzle of honey!

Prep Time 15 mins

Cook Time 20 mins

Calories 21.7 kcal

Protein 3g

Rating Be the first

Recipe Actions

Share this recipe:

Recipe Author

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Low Fat Stuffed Strawberries

1 lb fresh strawberries
4 oz light cream cheese
1 tsp vanilla extract
2 tbsp Splenda sugar substitute

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Low Fat Stuffed Strawberries? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Low Fat Stuffed Strawberries

Clean 1 pound of fresh strawberries and remove the green tops, leaving a flat surface.
Arrange the strawberries on a plate.
Using a small paring knife, carefully create a small hole in the bottom of each strawberry, being mindful not to pierce the other side.
In a medium bowl, combine 4 ounces of light cream cheese, 1 teaspoon of vanilla extract, and 2 tablespoons of Splenda (or your preferred sweetener). Beat with an electric mixer until smooth and creamy.
Using a small spoon or piping bag, gently fill the holes in the strawberries with the cream cheese mixture.
Refrigerate for at least 30 minutes to allow the flavors to meld and the filling to chill before serving.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

Fat

Carbs

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation 5 Ingredients Or Less Desserts Fruit Easy Diabetic Dietary Berries Strawberries

Frequently Asked Questions

How long does it take to make Low Fat Stuffed Strawberries?

Low Fat Stuffed Strawberries takes about 35 minutes from start to finish — roughly 15 minutes to prepare and 20 minutes to cook.

How many calories are in Low Fat Stuffed Strawberries?

Low Fat Stuffed Strawberries has approximately 21.7 calories per serving, with about 3 g protein, 1 g carbohydrates and 0 g fat.

What ingredients do I need for Low Fat Stuffed Strawberries?

The key ingredients for Low Fat Stuffed Strawberries are Fresh Strawberries, Fat Free Cream Cheese, Vanilla, Splenda Sugar Substitute. See the full list with measurements above.