Luscious Almond Mocha Recipe

Indulge in this decadent Luscious Almond Mocha recipe! Inspired by Hershey's, this upgraded version uses rich Cuban coffee for an intense flavor boost. A perfect blend of dark chocolate, creamy almond, and robust coffee, this drink is ideal for a cozy night in or an elegant afternoon treat. Easy to make in under 15 minutes!

Prep Time 5 mins
Cook Time 10 mins
Calories 318.8 kcal
Protein 18g
Rating 4.8 (8 Reviews)
Luscious Almond Mocha 13

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Luscious Almond Mocha

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How to Make Luscious Almond Mocha

  1. In a medium saucepan, whisk together 1/4 cup unsweetened cocoa powder, 1/2 cup granulated sugar, 1/4 teaspoon salt, and 1/4 cup strong brewed Cuban coffee until completely smooth.
  2. Bring the mixture to a boil over medium heat, whisking constantly to prevent scorching.
  3. Reduce heat and simmer for 2 minutes, continuing to whisk continuously.
  4. Stir in 2 cups of milk (dairy or non-dairy).
  5. Cook gently, stirring occasionally, until heated through but not boiling.
  6. Remove from heat and stir in 1 teaspoon almond extract and 1/2 teaspoon vanilla extract.
  7. Pour into mugs or cups.
  8. Top with whipped cream or whipped topping.
  9. Dust with a light sifting of cocoa powder.
  10. (Optional: For coffee granules, add an additional 1/2 cup of water in step 4)

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

134g

Fat

27g

Carbs

16g