Mabuhay Manila Recipe

Escape to the Philippines with this vibrant Mabuhay Manila cocktail! Made with luscious Paradise Mango Rum Liqueur (or a delicious substitute!), this refreshing drink boasts the sweet taste of mango nectar. Easy to make in just minutes, it's the perfect tropical treat for any occasion. If Paradise Mango Rum Liqueur is unavailable, simply add some mango nectar for an equally delightful experience. This recipe is inspired by the unique flavors of the Philippines.

Prep Time 3 mins
Cook Time 3 mins
Calories 93.3 kcal
Protein 1g
Rating 5.0 (3 Reviews)
Mabuhay Manila 37

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mabuhay Manila

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How to Make Mabuhay Manila

  1. Fill a tall pilsner glass or highball glass with ice cubes.
  2. Pour in the Paradise Mango Rum Liqueur (or mango nectar and rum mixture).
  3. Add the pineapple juice, lime juice, and simple syrup.
  4. Gently stir to combine.
  5. Garnish with a mango or pineapple wedge, if desired.
  6. Enjoy your taste of the Philippines!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

72g

Fat

0g

Carbs

7g

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