Ingredients for Awesome Bread Machine Pizza Dough
- Water
- Olive Oil
- Salt
- Parmesan Cheese
- Cornmeal
- Bread Flour
- Dry Yeast
How to Make Awesome Bread Machine Pizza Dough
- Combine all ingredients in your bread machine in the order specified by your machine's manual (usually liquids first).
- Select the dough cycle or manual setting. The total time will depend on your machine and may vary between 1 hour and 1.5 hours.
- Once the cycle is complete, gently punch down the dough and let it rest for 5 minutes.
- Preheat your oven to 425°F (220°C).
- Lightly flour a clean surface. Roll or stretch the dough to your desired thickness and shape to fit your pizza pan.
- Carefully transfer the dough to your prepared pizza pan.
- Add your favorite pizza sauce, cheese, and toppings.
- Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Let cool slightly before slicing and serving. Enjoy!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
5g
Carbs
12g
