Ingredients for Awesome Bread Machine Pizza Dough
- Water
- Olive Oil
- Salt
- Parmesan Cheese
- Cornmeal
- Bread Flour
- Dry Yeast
How to Make Awesome Bread Machine Pizza Dough
- Combine all ingredients in your bread machine in the order specified by your machine's manual (usually liquids first).
- Select the dough cycle or manual setting. The total time will depend on your machine and may vary between 1 hour and 1.5 hours.
- Once the cycle is complete, gently punch down the dough and let it rest for 5 minutes.
- Preheat your oven to 425°F (220°C).
- Lightly flour a clean surface. Roll or stretch the dough to your desired thickness and shape to fit your pizza pan.
- Carefully transfer the dough to your prepared pizza pan.
- Add your favorite pizza sauce, cheese, and toppings.
- Bake for 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- Let cool slightly before slicing and serving. Enjoy!
Chef's Tip for Extra Flavor
Want to unlock deeper, more complex flavors? Try toasting your whole spices before grinding them, or blooming ground spices in a little warm oil to enhance their aroma. Deglazing your pan with a bit of stock, wine, or even water after browning ingredients can capture those tasty caramelized bits, adding richness to your dish.
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
0g
Fat
5g
Carbs
12g
