Macadamia Nut Pie Recipe

Indulge in this irresistible Macadamia Nut Pie – the perfect blend of nutty richness and sweet, gooey perfection! If you're a fan of pecan pie and adore macadamia nuts, prepare to be amazed. This recipe delivers a luxurious twist on a classic, with buttery-smooth filling and crunchy macadamia nuts in every bite. Easy to make, yet utterly impressive, this pie is ideal for holidays, special occasions, or simply satisfying a serious sweet craving.

Prep Time 20 mins
Cook Time 75 mins
Calories 664.8 kcal
Protein 13g
Rating Be the first
Macadamia Nut Pie 35

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Macadamia Nut Pie

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How to Make Macadamia Nut Pie

  1. Preheat oven to 325°F (160°C).
  2. In a large bowl, whisk together 3 large eggs, 1 ½ cups granulated sugar, and ½ cup light corn syrup until well combined.
  3. Stir in 1 cup (2 sticks) unsalted butter, melted; 1 teaspoon vanilla extract; and 2 cups shelled macadamia nuts.
  4. Pour the filling into your prepared 9-inch pie crust.
  5. Bake for 50-60 minutes, or until the filling is set and the edges are lightly golden. A knife inserted near the center should come out clean.
  6. Let the pie cool completely on a wire rack before refrigerating for at least 4 hours to allow the filling to fully set.
  7. Serve chilled and enjoy! Garnish with whipped cream or a sprinkle of extra macadamia nuts, if desired.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

138g

Fat

53g

Carbs

25g

Recipe Tags (Choose a tag and find related recipes!)

Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Pies And Tarts Desserts Fruit Easy Holiday Event Pies Nuts Hawaiian Dietary 3 Steps Or Less 4 Hours Or Less

Frequently Asked Questions

How long does it take to make Macadamia Nut Pie?

Macadamia Nut Pie takes about 95 minutes from start to finish — roughly 20 minutes to prepare and 75 minutes to cook.

How many calories are in Macadamia Nut Pie?

Macadamia Nut Pie has approximately 664.8 calories per serving, with about 13 g protein, 25 g carbohydrates and 62 g fat.

What ingredients do I need for Macadamia Nut Pie?

The key ingredients for Macadamia Nut Pie are Eggs, Sugar, Light Corn Syrup, Salted Macadamia Nuts, Butter, Vanilla. See the full list with measurements above.

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