Mango Flavored Syrup For Soft Drinks Recipe

Transform ordinary seltzer into an extraordinary treat with this incredibly easy mango syrup recipe! Inspired by Michael Chiarello, this 5-minute recipe delivers vibrant mango flavor perfect for summer drinks. Whip up a batch and impress your friends with this refreshingly delicious homemade syrup.

Prep Time 5 mins
Cook Time 5 mins
Calories 187.1 kcal
Protein 0g
Rating 4.8 (4 Reviews)
Mango Flavored Syrup For Soft Drinks 14

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Mango Flavored Syrup For Soft Drinks

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How to Make Mango Flavored Syrup For Soft Drinks

  1. Combine 2 cups chopped ripe mango, 1 cup granulated sugar, 1 teaspoon vanilla extract, and a pinch of salt in a food processor or blender.
  2. Puree the fruit mixture until smooth, adding 2 tablespoons of orange juice if needed to achieve a pourable consistency.
  3. Strain the puree through a fine-mesh sieve or cheesecloth into a small pitcher to remove any solids.
  4. Refrigerate the mango syrup for at least 30 minutes to allow the flavors to meld.
  5. To serve, mix 1-2 tablespoons of mango syrup with 8 ounces of chilled club soda or seltzer water. Adjust the amount of syrup to your desired sweetness.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

186g

Fat

0g

Carbs

16g