Marinated Ham Biscuits Recipe

A crowd-pleasing recipe passed down through generations! These irresistible marinated ham and cheese biscuits are a guaranteed hit at any gathering, from bridal showers to wedding receptions. Their savory ham, melted cheese, and tangy mustard butter topping create a flavor explosion that will have everyone asking for more. This recipe is perfect for parties – I've even made 150 at a time! Prepare to be amazed by how quickly these disappear.

Prep Time 20 mins
Cook Time 45 mins
Calories 436.4 kcal
Protein 33g
Rating Be the first
Marinated Ham Biscuits 58

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Marinated Ham Biscuits

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How to Make Marinated Ham Biscuits

  1. Preheat oven to 350°F (175°C). Bake biscuits according to package directions until lightly golden brown. Let cool completely on a wire rack.
  2. Slice biscuits in half horizontally.
  3. Place a slice of ham and a slice of cheese on each biscuit bottom.
  4. In a microwave-safe glass bowl, melt 1/2 cup (1 stick) of butter.
  5. Stir in 1/4 cup yellow mustard until thoroughly combined.
  6. Pour enough butter-mustard mixture into two large baking pans to lightly coat the bottom.
  7. Arrange biscuit halves (with ham and cheese) in the prepared pans, close together.
  8. Spoon the remaining butter-mustard mixture evenly over the biscuits, using a teaspoon at a time to ensure even coverage.
  9. Cover pans tightly with aluminum foil.
  10. Refrigerate for at least 4 hours, or preferably overnight.
  11. Bake at 350°F (175°C) for 15-20 minutes, or until the cheese is melted and bubbly and the biscuits are heated through.
  12. Serve immediately and enjoy!

Nutrition Information (Approximate per serving)

Sodium

71 g

Sugar

17g

Fat

74g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Sweets & Sides Side Dishes Pork Recipes The Americas American Southern Holiday Recipes Game Day Recipes Baking

Recipe Tags (Choose a tag and find related recipes!)

Ham 60 Minutes Or Less Time To Make Course Main Ingredient Preparation Occasion For Large Groups Appetizers Breads Pork Easy Beginner Cook Holiday Event Winter Dietary Seasonal Wedding Inexpensive Meat Brunch Number Of Servings

Frequently Asked Questions

How long does it take to make Marinated Ham Biscuits?

Marinated Ham Biscuits takes about 65 minutes from start to finish — roughly 20 minutes to prepare and 45 minutes to cook.

How many calories are in Marinated Ham Biscuits?

Marinated Ham Biscuits has approximately 436.4 calories per serving, with about 33 g protein, 8 g carbohydrates and 47 g fat.

What ingredients do I need for Marinated Ham Biscuits?

The key ingredients for Marinated Ham Biscuits are Refrigerated Buttermilk Biscuits, Deli Ham, Swiss Cheese, Butter, Yellow Mustard, Poppy Seeds. See the full list with measurements above.

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