Melon Salad With Orange Honey Dressing Recipe

Cool down with this refreshing summer salad! Juicy cantaloupe and honeydew melon are paired with sweet grapes and a vibrant orange honey dressing for a light and flavorful dish. Perfect for a quick and healthy lunch or a delightful side. Recipe adapted from Cooking Light.

Prep Time 15 mins
Cook Time 10 mins
Calories 185.4 kcal
Protein 10g
Rating 4.0 (1 Reviews)
Melon Salad With Orange Honey Dressing 15

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Melon Salad With Orange Honey Dressing

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How to Make Melon Salad With Orange Honey Dressing

  1. Peel and halve 1 medium Honeydew Melon and 1 medium Cantaloupe.
  2. Using a spoon, gently remove seeds and membranes from both melons.
  3. Cut each melon half lengthwise into 8 slices.
  4. Combine 1 cup of red grapes (halved if large) with the melon slices.
  5. Divide the melon and grapes evenly among 4 lettuce-lined salad plates.
  6. In a small bowl, whisk together 1/2 cup plain Greek Yogurt, 2 tablespoons honey, and 1 tablespoon orange juice concentrate.
  7. Stir until well combined and smooth.
  8. Drizzle 1/4 cup of the yogurt mixture over each salad.
  9. Sprinkle with a pinch of freshly grated nutmeg, if desired.

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

156g

Fat

3g

Carbs

14g