Ingredients for Metro Chicken Marinade
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How to Make Metro Chicken Marinade
- In a medium bowl, whisk together 1/4 cup soy sauce, 2 tablespoons olive oil, 1 tablespoon lemon juice, 1 tablespoon honey, 1 teaspoon Dijon mustard, 1 teaspoon garlic powder, 1/2 teaspoon paprika, and 1/4 teaspoon black pepper.
- Add 1.5 lbs boneless, skinless chicken breasts to a shallow dish. Pour marinade over chicken, ensuring it's fully coated.
- Marinate for at least 1 hour at room temperature, or up to 4 hours in the refrigerator. For best results, marinate longer.
- Preheat your broiler to high. Remove chicken from marinade, reserving the marinade.
- Place chicken on a broiler pan lined with foil. Broil for 5-7 minutes per side, basting with reserved marinade every 2-3 minutes, until chicken is cooked through and internal temperature reaches 165°F (74°C).
Nutrition Information (Approximate per serving)
Sodium
8 g
Sugar
2g
Fat
72g
Carbs
0g