Ingredients for Another Chicken Wings Recipe
- 2 lbs chicken wings
- 1 tbsp salt
- 1 tsp black pepper
- 1 tbsp garlic powder
- 1 cup no salt added ketchup
- 1/4 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tbsp water
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How to Make Another Chicken Wings Recipe
- Preheat oven to 350°F (175°C).
- Pat 2 lbs of chicken wings dry with paper towels. In a large bowl, toss wings with 1 tbsp salt, 1 tsp black pepper, and 1 tbsp garlic powder. Ensure wings are evenly coated.
- Arrange wings in a single layer in a shallow baking dish. Bake for 15 minutes.
- While wings are baking, prepare the sauce. In a small saucepan, combine 1 cup ketchup, 1/4 cup apple cider vinegar, 1/4 cup brown sugar, and 2 tbsp water.
- Bring the sauce to a simmer over medium heat, stirring frequently, until well blended and slightly thickened (about 5 minutes).
- Remove wings from the oven. Brush generously with the sauce. Return to the oven and bake for another 20-30 minutes, or until wings are cooked through and the sauce is caramelized and sticky, flipping halfway through.
- Remove from oven and let rest for 5 minutes before serving. Enjoy!
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
139g
Fat
65g
Carbs
11g