Another Chicken Wings Recipe Recipe

Crispy, juicy, and tangy – these chicken wings are exploding with flavor! Our easy recipe delivers perfectly baked wings coated in a homemade sweet and tangy sauce. Perfect for game day, a weeknight dinner, or any occasion where you crave delicious finger food.

Prep Time 15 mins
Cook Time 55 mins
Calories 796.4 kcal
Protein 108g
Rating 4.8 (4 Reviews)
Another Chicken Wings Recipe 100

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Another Chicken Wings Recipe

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How to Make Another Chicken Wings Recipe

  1. Preheat oven to 350°F (175°C).
  2. Pat 2 lbs of chicken wings dry with paper towels. In a large bowl, toss wings with 1 tbsp salt, 1 tsp black pepper, and 1 tbsp garlic powder. Ensure wings are evenly coated.
  3. Arrange wings in a single layer in a shallow baking dish. Bake for 15 minutes.
  4. While wings are baking, prepare the sauce. In a small saucepan, combine 1 cup ketchup, 1/4 cup apple cider vinegar, 1/4 cup brown sugar, and 2 tbsp water.
  5. Bring the sauce to a simmer over medium heat, stirring frequently, until well blended and slightly thickened (about 5 minutes).
  6. Remove wings from the oven. Brush generously with the sauce. Return to the oven and bake for another 20-30 minutes, or until wings are cooked through and the sauce is caramelized and sticky, flipping halfway through.
  7. Remove from oven and let rest for 5 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

9 g

Sugar

139g

Fat

65g

Carbs

11g