Millionaires Shortbread Recipe

Indulge in the decadent layers of this Millionaires Shortbread recipe! This irresistible treat features a buttery shortbread base, a rich and creamy caramel layer, and a luxurious dark chocolate topping. Easy to make with simple ingredients, this recipe is perfect for baking enthusiasts of all levels. Get ready to impress your friends and family with this sensational dessert!

Prep Time 20 mins
Cook Time 30 mins
Calories 317.7 kcal
Protein 9g
Rating Be the first
Millionaires Shortbread 21

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Millionaires Shortbread

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Millionaires Shortbread? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Millionaires Shortbread

  1. Preheat oven to 350°F (175°C).
  2. Prepare two 8x8 inch non-stick baking pans by greasing and lightly dusting with flour.
  3. In a food processor, combine 1 ½ cups all-purpose flour, ½ cup granulated sugar, and ¼ teaspoon salt. Pulse once.
  4. Add 1 cup (2 sticks) cold unsalted butter, cut into cubes, and pulse until the mixture resembles coarse crumbs.
  5. Press the shortbread mixture evenly into the prepared pans.
  6. Bake for 20-25 minutes, or until the edges are golden brown.
  7. Remove from oven and let cool completely.
  8. While shortbread cools, prepare the caramel: In a heavy-bottomed saucepan over medium-low heat, combine 1 (14-ounce) can sweetened condensed milk and 2 tablespoons unsalted butter.
  9. Bring to a boil, stirring constantly. Continue to stir until the mixture thickens and turns a rich amber color, about 10-15 minutes.
  10. Pour the caramel evenly over the cooled shortbread in both pans.
  11. Let cool completely to room temperature.
  12. Prepare the chocolate topping: In a heatproof bowl set over a pan of simmering water (double boiler), melt 8 ounces of your favorite dark chocolate, stirring occasionally, until smooth.
  13. Pour the melted chocolate evenly over the cooled caramel layer.
  14. Refrigerate for at least 30 minutes to allow the chocolate to set.
  15. Once set, cut into 2-inch squares and enjoy!

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

123g

Fat

46g

Carbs

13g

Frequently Asked Questions

How long does it take to make Millionaires Shortbread?

Millionaires Shortbread takes about 50 minutes from start to finish — roughly 20 minutes to prepare and 30 minutes to cook.

How many calories are in Millionaires Shortbread?

Millionaires Shortbread has approximately 317.7 calories per serving, with about 9 g protein, 13 g carbohydrates and 24 g fat.

What ingredients do I need for Millionaires Shortbread?

The key ingredients for Millionaires Shortbread are Butter, All Purpose Flour, Sugar, Salt, Sweetened Condensed Milk, Milk Chocolate. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review