Mini Honey Cheesecakes Recipe

Unearth a hidden gem from a 2002 Australian "Super Food Ideas" magazine! These mini honey cheesecakes are surprisingly easy to make and offer a delightful twist on traditional cheesecake. Imagine light and fluffy cakes, reminiscent of Greek lemon cakes, with a subtle honey sweetness and a hint of cinnamon. Perfect for a delightful afternoon tea or a special occasion, these individual cheesecakes are sure to impress. This recipe provides a unique and easy-to-follow guide to creating these miniature culinary delights.

Prep Time 15 mins
Cook Time 35 mins
Calories 226.2 kcal
Protein 18g
Rating Be the first
Mini Honey Cheesecakes 31

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mini Honey Cheesecakes

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How to Make Mini Honey Cheesecakes

  1. Preheat oven to 175°C (350°F). Lightly grease six friand molds or eight recesses in a muffin tin.
  2. In a large mixing bowl, beat together 250g ricotta cheese, 100g granulated sugar, and 2 tablespoons honey until completely smooth and well combined.
  3. Add 2 large eggs one at a time, beating well after each addition.
  4. Stir in 1 teaspoon ground cinnamon and the zest of 1 lemon.
  5. Spoon the batter evenly into the prepared molds, filling each about ¾ full.
  6. Bake for 20-25 minutes, or until the cheesecakes are set and lightly golden around the edges.
  7. Let cool completely in the molds before gently removing.
  8. Drizzle with extra honey, top with a dollop of cream or mascarpone cheese, and garnish with fresh berries. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

3 g

Sugar

107g

Fat

22g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Mini Honey Cheesecakes?

Mini Honey Cheesecakes takes about 50 minutes from start to finish — roughly 15 minutes to prepare and 35 minutes to cook.

How many calories are in Mini Honey Cheesecakes?

Mini Honey Cheesecakes has approximately 226.2 calories per serving, with about 18 g protein, 10 g carbohydrates and 13 g fat.

What ingredients do I need for Mini Honey Cheesecakes?

The key ingredients for Mini Honey Cheesecakes are Ricotta Cheese, Caster Sugar, Honey, Eggs, Ground Cinnamon, Lemon. See the full list with measurements above.

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