Ingredients for Mint Chocolate Peanut Butter Shake
- Soymilk
- Vegan Chocolate
- Ice
- 2 tablespoons creamy peanut butter
- Dried Mint
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How to Make Mint Chocolate Peanut Butter Shake
- Grind 1/2 cup fresh mint leaves and 2 ounces of dark chocolate (70% cacao or higher) in a coffee grinder until finely powdered.
- Pour the mint-chocolate powder into a blender. Add 1 cup of ice cubes and 2 tablespoons of creamy peanut butter.
- Blend on a low speed for a few seconds to combine the ingredients.
- Pour in 1 cup of soy milk (or hemp milk) and blend until completely smooth and creamy. Add more milk if needed to reach your desired consistency.
- Pour into a glass, garnish with a sprig of mint (optional), and enjoy immediately!
Nutrition Information (Approximate per serving)
Sodium
7 g
Sugar
7g
Fat
6g
Carbs
4g