Ingredients for Minty Strawberry Lemonade
- 1 cup fresh lemon juice
- 1 cup granulated sugar
- 4 cups cold water
- 16 fresh strawberries
- 16 fresh mint leaves
- extra mint sprigs
- extra strawberry slices
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How to Make Minty Strawberry Lemonade
- In a large pitcher, combine 1 cup of fresh lemon juice, 1 cup of granulated sugar, and 4 cups of cold water.
- Stir vigorously until the sugar is completely dissolved.
- Refrigerate the lemonade for at least 30 minutes to allow the flavors to meld.
- While the lemonade chills, prepare the ice cubes: Hull and slice 16 fresh strawberries. Pick 16 fresh mint leaves.
- Place one strawberry slice and one mint leaf into each compartment of a 16-cube ice tray.
- Gently pour 1 to 1 1/2 cups of the chilled lemonade into the ice tray, filling each compartment.
- Freeze for at least 4 hours, or until solid.
- To serve, place 4 mint-strawberry ice cubes in each glass. Top with chilled lemonade and enjoy!
- Garnish with extra mint sprigs and strawberry slices if desired.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
220g
Fat
0g
Carbs
21g
Recipe Tags (Choose a tag and find related recipes!)
Weeknight Time To Make Course Main Ingredient Preparation Occasion Low Protein Healthy 5 Ingredients Or Less Beverages Fruit Easy Refrigerator Holiday Event Low Fat Picnic Romantic Spring Summer Freezer Dietary Low Sodium Low Cholesterol Seasonal Low Saturated Fat Low Calorie Healthy 2 Low In Something Citrus Lemon Brunch Taste Mood To Go Equipment 4 Hours Or Less
