Ingredients for Mistletoe Kiss Champagne
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How to Make Mistletoe Kiss Champagne
- Chill a champagne flute or coupe glass.
- Gently pour 4 ounces of chilled champagne into the prepared glass.
- Add 1 ounce of chilled pear juice.
- Gently stir to combine.
- Garnish with a fresh mint sprig and a small, edible holiday ornament (optional).
- Serve immediately and enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
4g
Fat
0g
Carbs
1g