Mocha Colada Recipe

Escape to paradise with this irresistible Mocha Colada! A delightful fusion of iced coffee and creamy coconut, this refreshing blend is perfect for a hot summer day or any time you crave a cool, caffeinated treat. Indulge in the rich mocha flavor with a hint of coconut sweetness – it's the ultimate iced coffee upgrade!

Prep Time 5 mins
Cook Time 5 mins
Calories 88.2 kcal
Protein 2g
Rating Be the first
Mocha Colada 48

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mocha Colada

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How to Make Mocha Colada

  1. Combine 1 cup of strong brewed coffee (chilled), 1/2 cup of coconut cream, 1/4 cup of chocolate syrup, and 2 tablespoons of coffee liqueur (optional) in a blender.
  2. Blend until smooth and slushy, adding ice as needed to reach your desired consistency.
  3. Pour into a tall glass filled with ice.
  4. Drizzle additional chocolate syrup over the top and garnish with a few espresso beans.

Nutrition Information (Approximate per serving)

Sodium

2 g

Sugar

19g

Fat

24g

Carbs

2g

Frequently Asked Questions

How long does it take to make Mocha Colada?

Mocha Colada takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Mocha Colada?

Mocha Colada has approximately 88.2 calories per serving, with about 2 g protein, 2 g carbohydrates and 9 g fat.

What ingredients do I need for Mocha Colada?

The key ingredients for Mocha Colada are Pina Colada Nonalcoholic Drink Mix, Cream Of Coconut, Espresso, Ice, Chocolate Syrup, Chocolate Covered Coffee Beans. See the full list with measurements above.

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