Mojito De Mentha Recipe

Escape to a hot summer evening with this refreshing Mojito De Mentha! Inspired by Rafael Palomino's Viva La Vida cookbook, this vibrant cocktail is the perfect way to showcase the bright, fresh flavors of your homegrown mint. Easy to make in just minutes, this light and invigorating drink is guaranteed to become your new favorite!

Prep Time 3 mins
Cook Time 3 mins
Calories 215.8 kcal
Protein 0g
Rating Be the first
Mojito De Mentha 87

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Mojito De Mentha

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How to Make Mojito De Mentha

  1. Gently tear 10-12 fresh mint leaves in half and place them in a cocktail shaker.
  2. Using a muddler or the end of a wooden spoon, gently muddle the mint leaves until fragrant and slightly bruised. Avoid over-muddling, which can release bitterness.
  3. Add 2 ounces of white rum, 1 ounce of fresh lime juice (about ½ a lime), ¾ ounce of simple syrup (recipe below), and a few ice cubes to the shaker.
  4. Securely close the shaker lid and shake vigorously for 15-20 seconds until well-chilled.
  5. Fill a tall glass with ice. Strain the mixture from the shaker into the glass.
  6. Top with 4-5 ounces of club soda or 7-Up.
  7. Gently stir once. Garnish with a fresh mint sprig and enjoy immediately!

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

106g

Fat

0g

Carbs

10g

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Frequently Asked Questions

How long does it take to make Mojito De Mentha?

Mojito De Mentha takes about 6 minutes from start to finish — roughly 3 minutes to prepare and 3 minutes to cook.

How many calories are in Mojito De Mentha?

Mojito De Mentha has approximately 215.8 calories per serving, with about 0 g protein, 10 g carbohydrates and 0 g fat.

What ingredients do I need for Mojito De Mentha?

The key ingredients for Mojito De Mentha are Of Fresh Mint, Limes, Juice Of, Water, Superfine Sugar, Ice, Light Rum. See the full list with measurements above.

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