White Wine Sangria With Raspberries Recipe

This refreshing White Wine Raspberry Sangria recipe is a crowd-pleaser! A family favorite passed down from my sister, this vibrant sangria boasts juicy raspberries and zesty citrus, perfectly balanced with crisp white wine. Get ready for rave reviews – it's the perfect summer drink for parties, barbecues, or a relaxing evening.

Prep Time 15 mins
Cook Time 70 mins
Calories 403.1 kcal
Protein 4g
Rating 2.0 (1 Reviews)
White Wine Sangria With Raspberries

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for White Wine Sangria With Raspberries

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How to Make White Wine Sangria With Raspberries

  1. Cut 1 lemon and 1 lime into 1/4-inch thick rounds.
  2. In a large pitcher, combine 1 bottle (750ml) of chilled white wine, 1 cup raspberry liqueur, 1/2 cup orange liqueur (such as Triple Sec or Cointreau), 1/2 cup sugar, and the lemon and lime rounds.
  3. Gently stir in 2 cups fresh raspberries.
  4. Chill in the refrigerator for at least 1 hour, or preferably 2-3 hours to allow the flavors to meld.
  5. Before serving, gently stir in 1-2 cups of chilled club soda to taste.
  6. Garnish with additional fresh raspberries and lemon/lime wedges before serving.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

88g

Fat

0g

Carbs

12g

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