Move Over Applesauce Fruit Compote Recipe

Elevate your desserts and savory dishes with this vibrant fruit compote! Perfect as a sweet counterpoint to rich brisket and crispy potato pancakes, or a delightful topping for your favorite cakes and ice cream. Bursting with fresh fruit flavor and a touch of spice, this easy recipe is ready in under 30 minutes.

Prep Time 15 mins
Cook Time 25 mins
Calories 311.3 kcal
Protein 3g
Rating 5.0 (1 Reviews)
Move Over Applesauce Fruit Compote 32

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Move Over Applesauce Fruit Compote

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How to Make Move Over Applesauce Fruit Compote

  1. In a medium saucepan, combine 1 cup sugar, 1/2 cup water, 1/4 cup lemon juice, 1 cinnamon stick, and a pinch of ground cloves. Bring to a boil over medium heat, stirring until sugar dissolves.
  2. Add 4 cups mixed berries (such as blueberries, raspberries, and blackberries) and 2 cups chopped peaches. Reduce heat to low, simmer gently for 15 minutes, or until fruit is tender and sauce has slightly thickened.
  3. Remove from heat and discard cinnamon stick. Let cool completely before serving. For best flavor, chill for at least 2 hours before serving.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

78g

Fat

0g

Carbs

23g