My Own Steak Marinade Recipe

Elevate your grilling game with this incredible steak marinade! Developed over years of experimentation, this recipe is a family favorite, transforming even the simplest sirloin or filet into a restaurant-quality masterpiece. My husband refuses to eat steak any other way! Forget the steak sauce – this marinade delivers unparalleled flavor that will leave you craving more. Marinate for at least 2 hours, or up to 12 for maximum tenderness and flavor.

Prep Time 10 mins
Cook Time 735 mins
Calories 245.1 kcal
Protein 0g
Rating 5.0 (1 Reviews)
My Own Steak Marinade 37

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for My Own Steak Marinade

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How to Make My Own Steak Marinade

  1. In a bowl, whisk together all marinade ingredients until well combined.
  2. Place steaks in a resealable bag or shallow dish. Pour marinade over steaks, ensuring they are fully coated.
  3. Marinate in the refrigerator for at least 2 hours, or up to 12 hours for best results.
  4. Preheat grill to medium-high heat.
  5. Remove steaks from marinade and discard used marinade.
  6. Grill steaks to desired doneness, basting occasionally with fresh marinade (if desired).
  7. Let steaks rest for 5-10 minutes before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

17 g

Sugar

25g

Fat

16g

Carbs

3g

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