No Bake Corn Flake Cookies Recipe

These irresistible no-bake peanut butter cornflake cookies are a delightful treat for any occasion! Rich, buttery peanut butter and crispy cornflakes create a perfect combination that's incredibly easy to make. Inspired by a friend's recipe, these cookies are guaranteed to become a family favorite. Get ready to enjoy a quick and satisfying dessert!

Prep Time 15 mins
Cook Time 45 mins
Calories 1270.7 kcal
Protein 49g
Rating Be the first
No Bake Corn Flake Cookies 56

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for No Bake Corn Flake Cookies

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How to Make No Bake Corn Flake Cookies

  1. In a medium saucepan, combine 1 cup (200g) granulated sugar and 1/2 cup (120ml) light corn syrup.
  2. Bring the mixture to a rolling boil over medium-high heat, stirring constantly.
  3. Once boiling, remove from heat and immediately stir in 1 cup (225g) creamy peanut butter.
  4. Add 6 cups (140g) of cornflakes and stir vigorously until the cereal is evenly coated with the peanut butter mixture.
  5. Drop by rounded tablespoons onto wax paper-lined baking sheets.
  6. Allow the cookies to cool and set completely before serving. Enjoy!

Nutrition Information (Approximate per serving)

Sodium

34 g

Sugar

441g

Fat

45g

Carbs

71g

Frequently Asked Questions

How long does it take to make No Bake Corn Flake Cookies?

No Bake Corn Flake Cookies takes about 60 minutes from start to finish — roughly 15 minutes to prepare and 45 minutes to cook.

How many calories are in No Bake Corn Flake Cookies?

No Bake Corn Flake Cookies has approximately 1270.7 calories per serving, with about 49 g protein, 71 g carbohydrates and 67 g fat.

What ingredients do I need for No Bake Corn Flake Cookies?

The key ingredients for No Bake Corn Flake Cookies are Peanut Butter, White Corn Syrup, Granulated Sugar, Corn Flakes. See the full list with measurements above.

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