Ingredients for No Bake Reindeer Drops
- Unbleached Cane Sugar
- 1/2 cup milk
- 1/4 cup butter
- Cocoa Powder
- Salt
- 1 teaspoon vanilla extract
- 1/2 cup peanut butter
- Quick Oatmeal
Cook Smarter with Sous, Your Kitchen Companion
Missing an ingredient for this No Bake Reindeer Drops? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.
How to Make No Bake Reindeer Drops
- In a medium saucepan, combine 1 cup granulated sugar, 1/2 cup milk, 1/4 cup butter, and 1/2 cup unsweetened cocoa powder.
- Cook over medium-high heat, stirring constantly, until the mixture comes to a rolling boil. Continue to boil and stir for exactly one minute.
- Remove from heat and stir in 1 teaspoon vanilla extract, 1/2 cup peanut butter, and 1 1/2 cups quick-cooking oats.
- Quickly drop rounded teaspoonfuls of the mixture onto wax paper. Let cool completely before decorating.
- Once cooled, decorate with mini pretzels (for antlers), red M&Ms (for noses), and mini chocolate chips (for eyes).
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
69g
Fat
16g
Carbs
8g