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Norm's Potato Cakes Recipe

These crispy potato cakes are a family favorite, passed down through generations! My dad's secret recipe delivers perfectly golden-brown, fluffy potato cakes every time. Elevate this classic dish with your favorite topping – we love a nutty soy mayonnaise, but sour cream or ranch dressing work wonders too. Finish with a sprinkle of fresh chives, green onions, or a dash of paprika for an extra burst of flavor. Serve with a crisp green salad for a light yet satisfying lunch or supper. Get ready to experience potato cake perfection!

Prep Time 15 mins
Cook Time 20 mins
Calories 428.7 kcal
Protein 21g
Rating 4.6 (10 Reviews)
Norm's Potato Cakes 16

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Norm's Potato Cakes

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How to Make Norm's Potato Cakes

  1. Boil 2 lbs Yukon Gold potatoes until tender (about 15-20 minutes). Drain well and let cool slightly.
  2. Once cool enough to handle, peel and coarsely grate the potatoes.
  3. In a large bowl, combine the grated potatoes with 1/2 cup all-purpose flour, 1 large egg, 1 teaspoon salt, and 1/2 teaspoon black pepper.
  4. Mix gently until just combined. Do not overmix.
  5. Heat 2 tablespoons of vegetable oil in a large skillet over medium heat.
  6. Drop spoonfuls of the potato mixture into the hot oil, flattening slightly with a spatula.
  7. Cook for 3-4 minutes per side, or until golden brown and crispy.
  8. Remove potato cakes from skillet and place on a paper towel-lined plate to drain excess oil.
  9. Serve immediately topped with your favorite condiment (soy mayonnaise, sour cream, or ranch dressing) and a sprinkle of fresh chives, green onions, or paprika.
  10. Enjoy with a side of crisp green salad!

Nutrition Information (Approximate per serving)

Sodium

16 g

Sugar

19g

Fat

27g

Carbs

21g

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30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific For 1 Or 2 Low Protein Omelets And Frittatas Breakfast Lunch Snacks Eggs Dairy Potatoes Vegetables Australian Vegetarian Food Processor Blender Stove Top Dietary Low Sodium Low Calorie Comfort Food Low In Something Taste Mood Savory To Go Camping Equipment Small Appliance Number Of Servings