Ingredients for Der Wiener Schnitzel Style Chili Dog Sauce
- 1 pound Ground Beef
- 1/2 pound Ground Pork
- 2 cups Water
- 2 tablespoons Cornstarch
- 2 tablespoons Wondra Flour
- 6 ounces Tomato Paste
- 2 tablespoons Chili Powder
- 1 teaspoon Paprika
- 1 tablespoon White Vinegar
- 1 teaspoon Salt
- 1 tablespoon Dried Onion Flakes
- 1 teaspoon Granulated Sugar
- 1 teaspoon Garlic Powder
- 1/2 teaspoon Ground Black Pepper
- 1 tablespoon Olive Oil
- 1 medium Onion, chopped
- 1 medium Bell Pepper, chopped
- 1 tablespoon Ground Cumin
- 1 teaspoon Dried Oregano
- 1 teaspoon Onion Powder
- 1/2 teaspoon Cayenne Pepper (if using)
- 1 (28 ounce) can Crushed Tomatoes
- 2 cups Beef Broth
- 2 tablespoons Brown Sugar
- 8 Hot Dogs
- 8 Hot Dog Buns
- Shredded Cheese (for topping)
- Mustard (for topping)
- Chopped Onions (for topping)
- Potato Chips (for serving)
- Coleslaw (for serving)
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How to Make Der Wiener Schnitzel Style Chili Dog Sauce
- In a large saucepan, heat the olive oil over medium heat. Add the onion and bell pepper and cook until softened, about 5-7 minutes.
- Add the ground beef and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
- Stir in the chili powder, cumin, paprika, oregano, garlic powder, onion powder, and cayenne pepper (if using). Cook for 1 minute, stirring constantly.
- Pour in the crushed tomatoes, tomato paste, beef broth, and brown sugar. Bring to a simmer, then reduce heat to low, cover, and simmer for at least 30 minutes, or up to an hour for a richer flavor. Stir occasionally.
- While the chili simmers, prepare your hot dogs and buns. You can grill, pan-fry, or microwave them according to your preference.
- Once the chili is cooked, taste and adjust seasoning as needed. Add more chili powder, cumin, or brown sugar to your liking.
- Serve the chili generously over your hot dogs, top with your favorite toppings (like shredded cheese, mustard, and chopped onions), and enjoy!
- Consider serving with your favorite sides, such as potato chips or coleslaw for a complete meal.
Nutrition Information (Approximate per serving)
Sodium
31 g
Sugar
18g
Fat
28g
Carbs
4g