Ingredients for Old Fashioned Chelsea Waffles
- Almond Milk
- Apple Cider Vinegar
- Canola Oil
- Barley Malt Syrup
- All Purpose Flour
- Cornmeal
- ½ teaspoon salt
- 2 teaspoons baking powder
- Cornstarch
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How to Make Old Fashioned Chelsea Waffles
- Preheat your waffle iron to the manufacturer's recommended temperature.
- In a large bowl, whisk together 1 cup plant-based milk (soy, almond, or oat work well), 1 tablespoon apple cider vinegar, 2 tablespoons vegetable oil, and 2 tablespoons barley malt syrup or maple syrup. Let this mixture sit for 5 minutes to allow the vinegar to activate.
- In a separate bowl, whisk together 1 ½ cups all-purpose flour, 2 teaspoons baking powder, ½ teaspoon baking soda, ½ teaspoon salt, and 1 tablespoon granulated sugar.
- Gently pour the dry ingredients into the wet ingredients and whisk until just combined. Do not overmix. A few lumps are okay!
- Lightly grease your preheated waffle iron with oil spray or melted vegan butter.
- Pour ¼ cup of batter onto the hot waffle iron. Cook according to your waffle iron's instructions, usually 3-5 minutes, until golden brown and crispy.
- Serve immediately with your favorite toppings like fresh fruit, vegan whipped cream, or syrup.
Nutrition Information (Approximate per serving)
Sodium
11 g
Sugar
0g
Fat
2g
Carbs
8g
