Ingredients for Party Chocolate Marshmallow Squares
- Brownie Mix
- Eggs
- Water
- Vegetable Oil
- Marshmallow Cream
- 2 cups semi-sweet chocolate chips
- Creamy Peanut Butter
- Rice Krispies
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How to Make Party Chocolate Marshmallow Squares
- Preheat your oven to the temperature specified on your brownie mix box. Prepare the brownie batter according to the package directions.
- Pour the batter into a greased 9x13 inch baking pan and bake according to the box instructions. Let cool completely.
- Spread an even layer of 1 (16 ounce) jar marshmallow fluff over the cooled brownie layer. Refrigerate for 15 minutes to set slightly.
- In a medium saucepan over the lowest heat, melt 2 cups semi-sweet chocolate chips and 1/2 cup creamy peanut butter, stirring frequently until smooth.
- Remove from heat and stir in 3 cups Rice Krispies cereal until evenly coated.
- Carefully pour the chocolate-peanut butter-Rice Krispies mixture over the chilled marshmallow layer, spreading evenly.
- Freeze for at least 1-2 hours, or until completely firm.
- Cut into squares. For an elegant touch, serve in foil cupcake liners while still firm but not frozen solid.
- Enjoy!
Nutrition Information (Approximate per serving)
Sodium
15 g
Sugar
165g
Fat
48g
Carbs
34g
