Ingredients for Passion Tea Lemonade
- 4 Passion Fruit Tea bags
- 4 cups boiling water
- Frozen Lemonade Concentrate
- ½ teaspoon orange extract
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How to Make Passion Tea Lemonade
- Remove tags and strings from 4 Passion Fruit Tea bags and place them in a 2-quart pitcher.
- Pour 4 cups of freshly boiled water over the tea bags. Steep for 10-15 minutes for optimal flavor extraction.
- Add 1 ½ cups of Lemonade concentrate (such as Simply Lemonade) and ½ teaspoon of orange extract to the pitcher.
- Fill the pitcher with 4 cups of cold water, stirring gently to combine.
- Refrigerate for at least 3-4 hours, or preferably overnight, to allow the flavors to meld completely. Serve over ice.
- (Optional) For an adult twist, add a shot of vodka to each glass before serving.
Nutrition Information (Approximate per serving)
Sodium
0 g
Sugar
97g
Fat
0g
Carbs
9g