Ingredients for Paula's Easy Homemade Tastes Like Fresh Salsa
- Rotel Tomatoes
- Tomatoes
- Jalapeno Pepper
- 1 (4-ounce) can diced green chilies
- 1 medium white onion, roughly chopped
- Garlic Salt
- Cumin
- Sugar
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How to Make Paula's Easy Homemade Tastes Like Fresh Salsa
- Roughly chop 1 medium white onion and 2-3 jalapeños (adjust to your spice preference). Add to a food processor and pulse until finely chopped but not pureed.
- Add one 10-ounce can of Rotel diced tomatoes and green chilies (with its juices), 1 (28-ounce) can of crushed tomatoes, and 1 (4-ounce) can of diced green chilies. Process until desired consistency is reached.
- Transfer the mixture to a medium bowl. Stir in 1 tablespoon of chili powder, 1 teaspoon of cumin, 1/2 teaspoon of oregano, 1/4 teaspoon of garlic powder, and salt and pepper to taste.
- For an extra fiery kick (proceed with caution!), add 2 (10-ounce) cans of Rotel Original Diced Tomatoes & Green Chilies.
- Refrigerate for at least 2 hours to allow the flavors to meld. Serve chilled and enjoy!
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
19g
Fat
0g
Carbs
4g
