Ingredients for Peach Cobbler Mug Mix
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How to Make Peach Cobbler Mug Mix
- In a medium bowl, whisk together all dry ingredients: 1/4 cup all-purpose flour, 2 tablespoons brown sugar, 1 tablespoon granulated sugar, 1/2 teaspoon baking powder, 1/4 teaspoon ground cinnamon, and a pinch of salt.
- Once thoroughly mixed, transfer the dry mix to a small, resealable plastic bag. (This is optional, but great for gifting!)
- In a large microwave-safe mug, microwave 1 tablespoon of butter or margarine until melted.
- Add the dry cobbler mix (contents of the bag) and 2 tablespoons of water to the mug.
- Stir with a fork until just combined. Do not overmix.
- Gently top with 1/2 cup of well-drained, canned or fresh peaches.
- Microwave on 70% power for 2 minutes.
- Let the cobbler stand in the microwave for 2 minutes to finish cooking.
- Carefully remove the mug from the microwave. Let cool slightly before enjoying.
Nutrition Information (Approximate per serving)
Sodium
9 g
Sugar
119g
Fat
0g
Carbs
14g