Peachy Whirl Recipe

This dreamy Peachy Whirl is ridiculously easy to make and unbelievably delicious! A simple yet elegant dessert, perfect for a quick treat or a healthy and satisfying breakfast. Easily customizable with oats, nuts, and seeds for added texture and nutrition. Get ready to be amazed by how quickly you can whip up this delightful peach creation!

Prep Time 5 mins
Cook Time 10 mins
Calories 311.2 kcal
Protein 22g
Rating 3.0 (1 Reviews)
Peachy Whirl 44

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Peachy Whirl

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How to Make Peachy Whirl

  1. Reserve approximately 1/2 cup of sliced peaches for garnish. Chop the remaining peaches into small pieces (about 2 cups chopped peaches).
  2. In a large bowl, beat 1 cup heavy cream with 2 tablespoons granulated sugar and 1 tablespoon of whisky (optional) until stiff peaks form.
  3. Gently fold in 1 cup of cottage cheese and the chopped peaches.
  4. Spoon the mixture into a serving bowl or individual dishes.
  5. Decorate with the reserved peach slices and a sprinkle of freshly grated nutmeg.

Nutrition Information (Approximate per serving)

Sodium

12 g

Sugar

87g

Fat

54g

Carbs

9g