Ingredients for Perfect Iced Coffee
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How to Make Perfect Iced Coffee
- Combine 1/2 cup strong brewed coffee (chilled), 1/2 cup half-and-half (or more milk for a lighter drink), 1/4 cup sugar (or to taste), and 1 teaspoon vanilla extract in a blender.
- Add 1 cup ice to the blender.
- Lightly coat the inside of the blender with cooking spray (containing lecithin).
- Blend on high speed until completely smooth and frothy (about 30-45 seconds).
- Pour into a glass filled with ice (optional, for extra chill).
- Top with whipped cream and chocolate shavings (optional).
- Serve immediately and enjoy your homemade Starbucks-inspired masterpiece!
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
52g
Fat
38g
Carbs
6g