Pesto Pasta With Tomatoes And Pine Nuts Recipe

Whip up this effortless Pesto Pasta with Tomatoes and Pine Nuts in just 20 minutes! A beloved weeknight favorite, this recipe combines vibrant sun-dried tomatoes, crunchy pine nuts, and fragrant pesto for a burst of flavor. Perfect for a casual dinner with friends, served alongside crusty bread and a glass of your favorite wine – it's the recipe for a memorable evening.

Prep Time 5 mins
Cook Time 20 mins
Calories 563.3 kcal
Protein 31g
Rating Be the first
Pesto Pasta With Tomatoes And Pine Nuts 57

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pesto Pasta With Tomatoes And Pine Nuts

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Pesto Pasta With Tomatoes And Pine Nuts? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Pesto Pasta With Tomatoes And Pine Nuts

  1. Cook pasta according to package directions until al dente. Reserve about 1/2 cup of pasta water before draining.
  2. While pasta cooks, heat olive oil in a large skillet over medium heat. Add halved cherry tomatoes and cook for 5-7 minutes, until slightly softened.
  3. Stir in pesto, pine nuts, and a pinch of salt and pepper. Cook for 2-3 minutes, allowing the flavors to meld.
  4. Add the cooked pasta to the skillet and toss to coat. Add a little pasta water if needed to create a creamy sauce.
  5. Serve immediately, garnished with extra pine nuts and parmesan cheese (optional).

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

14g

Fat

23g

Carbs

20g

Recipe Categories (Choose a category and find related recipes!)

Frequently Asked Questions

How long does it take to make Pesto Pasta With Tomatoes And Pine Nuts?

Pesto Pasta With Tomatoes And Pine Nuts takes about 25 minutes from start to finish — roughly 5 minutes to prepare and 20 minutes to cook.

How many calories are in Pesto Pasta With Tomatoes And Pine Nuts?

Pesto Pasta With Tomatoes And Pine Nuts has approximately 563.3 calories per serving, with about 31 g protein, 20 g carbohydrates and 43 g fat.

What ingredients do I need for Pesto Pasta With Tomatoes And Pine Nuts?

The key ingredients for Pesto Pasta With Tomatoes And Pine Nuts are Fresh Basil, Fresh Parsley, Parmesan Cheese, Garlic Cloves, Salt, Pine Nuts. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review