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Petite Pumpkin Toffee Tarts Recipe

Indulge in these irresistible Petite Pumpkin Toffee Tarts! These bite-sized pumpkin pies are the perfect fall treat, boasting a creamy pumpkin filling, crunchy toffee bits, and a delightful pecan topping. A guaranteed crowd-pleaser for your Thanksgiving table, holiday gatherings, or any autumnal occasion. Easy to make and even easier to devour – one simply won't be enough!

Prep Time 20 mins
Cook Time 35 mins
Calories 45.7 kcal
Protein 1g
Rating 5.0 (1 Reviews)
Petite Pumpkin Toffee Tarts 13

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Petite Pumpkin Toffee Tarts

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How to Make Petite Pumpkin Toffee Tarts

  1. Adjust oven racks to the upper and lower thirds of your oven.
  2. Preheat oven to 375°F (190°C).
  3. Arrange mini tart shells on two large baking sheets, leaving some space between each tart.
  4. Let the tart shells sit at room temperature for 10 minutes to thaw if frozen.
  5. Finely chop 3 ounces of Skor bars and place approximately 1 teaspoon into the bottom of each tart shell.
  6. In a medium bowl, whisk together 1 (15-ounce) can pumpkin puree, ½ cup granulated sugar, 2 large eggs, 1 teaspoon vanilla extract, and 1 teaspoon pumpkin pie spice until thoroughly combined.
  7. Fill each tart shell almost to the top with the pumpkin mixture. Top each tart with one pecan half.
  8. Place baking sheets on separate oven racks.
  9. After 10 minutes of baking, rotate the baking sheets between the racks for even cooking.
  10. Continue baking for another 10-15 minutes, or until the filling is set and the crust is golden brown.
  11. Let the tarts cool slightly before serving. Enjoy warm or at room temperature.
  12. For ahead-of-time preparation, store cooled tarts in an airtight container in the refrigerator for up to 2 days or freeze for up to 3 months.

Nutrition Information (Approximate per serving)

Sodium

0 g

Sugar

16g

Fat

5g

Carbs

1g

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Preparation Occasion Pies And Tarts Desserts Easy Holiday Event Cookies And Brownies Taste Mood To Go