Pina Colada Jell O Shots Recipe

These tropical Pina Colada Jell-O shots are a guaranteed party hit! Easy to make and bursting with the delicious flavors of pineapple and coconut, these delightful treats are perfect for your next gathering. Get ready for rave reviews!

Prep Time 10 mins
Cook Time 30 mins
Calories 32.6 kcal
Protein 0g
Rating Be the first
Pina Colada Jell O Shots 33

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pina Colada Jell O Shots

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How to Make Pina Colada Jell O Shots

  1. In a medium bowl, combine 1 (3 ounce) package of pineapple-flavored gelatin with 1 cup of boiling water.
  2. Stir vigorously until the gelatin is completely dissolved and the mixture is smooth.
  3. Stir in ½ cup of cold water, ½ cup of white rum (or substitute with pineapple juice for a non-alcoholic version), and ⅓ cup of cream of coconut.
  4. Gently pour the mixture into small disposable plastic shot glasses or bathroom-sized Dixie cups, filling them about ¾ full.
  5. Refrigerate for at least 2 hours, or until the Jell-O shots are fully set.

Nutrition Information (Approximate per serving)

Sodium

1 g

Sugar

18g

Fat

2g

Carbs

1g

Frequently Asked Questions

How long does it take to make Pina Colada Jell O Shots?

Pina Colada Jell O Shots takes about 40 minutes from start to finish — roughly 10 minutes to prepare and 30 minutes to cook.

How many calories are in Pina Colada Jell O Shots?

Pina Colada Jell O Shots has approximately 32.6 calories per serving, with about 0 g protein, 1 g carbohydrates and 1 g fat.

What ingredients do I need for Pina Colada Jell O Shots?

The key ingredients for Pina Colada Jell O Shots are Pineapple Jell O, Boiling Water, Cold Water, Light Rum, Cream Of Coconut. See the full list with measurements above.

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