Ingredients for Pink Russian Spring
- Ice
- Strawberry Ice Cream
- Milk
- Chambord Raspberry Liquor
- 2 oz Vodka
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How to Make Pink Russian Spring
- Chill a coupe or martini glass.
- Combine 2 oz Vodka, 1 oz Chambord, and 0.75 oz Fresh Lime Juice in a cocktail shaker filled with ice.
- Shake vigorously until well-chilled (about 15 seconds).
- Double strain into your chilled glass.
- Garnish with fresh raspberries and a lime wheel (optional).
- Enjoy responsibly!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
0g
Fat
24g
Carbs
7g