Ingredients for Please Make Those Meatballs Crockpot Meatballs
- Frozen Meatballs
- Cream Of Mushroom Soup
- Brown Gravy Mix
- Beef Bouillon Cube
- Water
How to Make Please Make Those Meatballs Crockpot Meatballs
- In a large bowl, gently combine all meatball ingredients. Roll into 1-inch meatballs.
- Place meatballs in the bottom of your slow cooker.
- In a separate bowl, whisk together the sauce ingredients (tomato soup, water, etc.).
- Pour the sauce evenly over the meatballs.
- Cover and cook on low for 8 hours or on high for 4 hours, or until meatballs are cooked through and sauce has thickened.
- Serve over mashed potatoes or egg noodles. Garnish with fresh parsley (optional).
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
45 g
Sugar
6g
Fat
7g
Carbs
3g