Ingredients for Point Ice Cream Only 1 Ingredient
- Bananas
- Peanut Butter
- Honey
How to Make Point Ice Cream Only 1 Ingredient
- Peel 3 ripe bananas.
- Cut the bananas into 1-inch thick slices.
- Spread the banana slices in a single layer on a plate or baking sheet and freeze for at least 2 hours, or until solid.
- Add the frozen banana slices to a food processor or high-powered blender.
- Blend until completely smooth and creamy, scraping down the sides as needed. This may take a few minutes.
- Serve immediately and enjoy your delightful, one-ingredient ice cream!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
3 g
Sugar
121g
Fat
9g
Carbs
19g