Ingredients for Potatoes O Brien
- 1/4 cup butter, melted
- Cream Of Mushroom Soup
- Dry Onion Soup Mix
- Sour Cream
- Frozen Hash Brown Potatoes
- Sharp Cheddar Cheese
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How to Make Potatoes O Brien
- Preheat oven to 350°F (175°C).
- In a large mixing bowl, whisk together 1/2 cup mayonnaise, 1/4 cup butter, 1 teaspoon salt, and 1/2 teaspoon black pepper.
- Add 5 pounds of frozen shredded potatoes (or 5 pounds thawed) and 1 cup of shredded sharp cheddar cheese to the bowl. Mix thoroughly until potatoes are evenly coated.
- Pour the potato mixture into a greased 9x13 inch casserole dish.
- Sprinkle the remaining 1 cup of shredded sharp cheddar cheese over the top.
- Bake for 75-90 minutes, or until golden brown and heated through. If using frozen potatoes, add 15-20 minutes to cooking time.
Nutrition Information (Approximate per serving)
Sodium
25 g
Sugar
4g
Fat
59g
Carbs
3g