Prairie Dust Recipe

Inspired by a legendary Longhorn recipe (the real one's top secret!), this Prairie Dust seasoning blend is bursting with flavor, without any MSG! Elevate your everyday dishes with this easy-to-make, incredibly versatile spice mix. Perfect for steaks, chili, soups, eggs – you name it! Get ready to taste the wild west!

Prep Time 5 mins
Cook Time 5 mins
Calories 322.9 kcal
Protein 23g
Rating Be the first
Prairie Dust 58

Recipe Actions

Share this recipe:

Recipe Author

Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Prairie Dust

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Prairie Dust? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Prairie Dust

  1. In a small bowl, combine all ingredients.
  2. Mix thoroughly until evenly distributed.
  3. Transfer the mixture to an airtight container.
  4. Store in a cool, dark place for up to 6 months. The flavors will deepen over time!
  5. Sprinkle generously on your favorite foods before or after cooking.

Nutrition Information (Approximate per serving)

Sodium

482 g

Sugar

103g

Fat

6g

Carbs

20g

Frequently Asked Questions

How long does it take to make Prairie Dust?

Prairie Dust takes about 10 minutes from start to finish — roughly 5 minutes to prepare and 5 minutes to cook.

How many calories are in Prairie Dust?

Prairie Dust has approximately 322.9 calories per serving, with about 23 g protein, 20 g carbohydrates and 14 g fat.

What ingredients do I need for Prairie Dust?

The key ingredients for Prairie Dust are Paprika, Kosher Salt, Brown Sugar, Mustard Powder, Chili Powder, Ground Cumin. See the full list with measurements above.

Reviews

No reviews yet — be the first to share your thoughts on this recipe!

Write a Review