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Puerto Rican Guava Cheese Appetizer Recipe

Experience a taste of Puerto Rico with this incredibly easy and flavorful guava and cheese appetizer! Sweet guava paste perfectly complements the sharp cheddar cheese in this delightful bite-sized treat, perfect for parties, holidays, or a quick and impressive snack. Inspired by a beloved international food festival recipe, this simple appetizer is sure to be a crowd-pleaser.

Prep Time 10 mins
Cook Time 5 mins
Calories 91.6 kcal
Protein 11g
Rating 4.4 (8 Reviews)
Puerto Rican Guava Cheese Appetizer 21

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Puerto Rican Guava Cheese Appetizer

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How to Make Puerto Rican Guava Cheese Appetizer

  1. Cut the guava paste and cheddar cheese into approximately 1-inch cubes.
  2. Thread one guava paste cube and one cheddar cheese cube onto each toothpick or small skewer.
  3. Repeat until all guava paste and cheese cubes are used.
  4. Arrange the skewers on a serving platter and refrigerate for at least 30 minutes to allow the flavors to meld and the cheese to chill. This step is optional but recommended for best results.
  5. Serve chilled and enjoy!

Nutrition Information (Approximate per serving)

Sodium

5 g

Sugar

0g

Fat

23g

Carbs

0g

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion Puerto Rican North American For Large Groups 5 Ingredients Or Less Appetizers Eggs Dairy Caribbean Easy Central American Holiday Event Cheese Dietary Inexpensive Number Of Servings 3 Steps Or Less