Pumpkin Fritters South African Recipe Recipe

Indulge in the warm, comforting flavors of South Africa with these delightful pumpkin fritters! A legacy of Malay culinary traditions, these versatile fritters offer a unique blend of sweet and spicy notes. Enjoy them as a sweet dessert dusted with cinnamon sugar, a savory side to venison or ham, or surprisingly, with fish! Perfect for using up leftover pumpkin, this easy recipe is a true down-home classic.

Prep Time 15 mins
Cook Time 30 mins
Calories 144.3 kcal
Protein 11g
Rating Be the first
Pumpkin Fritters South African Recipe 94

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Forktionary editorial kitchen team

The Forktionary Kitchen Team

Adapted from Food.com, then tested & standardized by Forktionary.

Ingredients for Pumpkin Fritters South African Recipe

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How to Make Pumpkin Fritters South African Recipe

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mash the cooked pumpkin until smooth.
  3. Add the flour, sugar, baking powder, spices, and salt. Mix well to combine.
  4. In a separate bowl, whisk together the eggs and milk.
  5. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  6. Heat a generous amount of vegetable oil in a large skillet or frying pan over medium heat.
  7. Drop spoonfuls of the batter into the hot oil, ensuring not to overcrowd the pan.
  8. Fry the fritters for 2-3 minutes per side, or until golden brown and cooked through.
  9. Remove the fritters from the pan and place them on a wire rack to drain excess oil.
  10. Dust with cinnamon sugar (for dessert) or serve immediately with your choice of savory dish.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

30g

Fat

4g

Carbs

8g

Frequently Asked Questions

How long does it take to make Pumpkin Fritters South African Recipe?

Pumpkin Fritters South African Recipe takes about 45 minutes from start to finish — roughly 15 minutes to prepare and 30 minutes to cook.

How many calories are in Pumpkin Fritters South African Recipe?

Pumpkin Fritters South African Recipe has approximately 144.3 calories per serving, with about 11 g protein, 8 g carbohydrates and 4 g fat.

What ingredients do I need for Pumpkin Fritters South African Recipe?

The key ingredients for Pumpkin Fritters South African Recipe are Cooked Pumpkin, All Purpose Flour, Salt, Ground Cinnamon, Baking Powder, Granulated Sugar. See the full list with measurements above.

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