Ingredients for Queso Fundito Diablito Melted Cheese With A Kick
- 1 (15 ounce) can diced tomatoes and green chilies (undrained)
- Green Chilies
- Monterey Jack Cheese
- Cheddar Cheese
- Black Olives
- Tortilla Chips
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How to Make Queso Fundito Diablito Melted Cheese With A Kick
- Preheat your oven to 350°F (175°C).
- In a 2-quart casserole dish, gently combine 1 (15 ounce) can diced tomatoes and green chilies (undrained), 1/2 cup chopped pickled jalapeños, 1 teaspoon chili powder, 1/2 teaspoon cumin, and 1/4 teaspoon cayenne pepper (optional, for extra heat).
- Add 2 cups shredded Monterey Jack cheese, 1 cup shredded cheddar cheese, and 1/2 cup crumbled cotija cheese to the casserole dish. Stir gently to combine.
- Bake for 25-30 minutes, or until the cheese is melted, bubbly, and slightly golden brown. Do not stir!
- Garnish with 1/4 cup sliced black olives.
- Let stand for 5-10 minutes to allow the cheese to set slightly before serving.
- Serve warm with your favorite tortilla chips. ¡Buen provecho!
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
7g
Fat
31g
Carbs
5g